I was totally loving the creativity I threw into dinner. I had my oldest son grill the brisket burgers. I sautéed fresh spinach, white onions, and cranberries. I baked the bacon on my large bar pan at 350 degrees until crispy. 30 minutes I think? But watching the video you can see most of it. Everyone loved them. My middle son had a friend for dinner and I got compliments from his mom-her son apparently loved the onions. And I was super impressed with myself when she said he doesn’t even like onions! I’ve cooked all week so far. Another feat I’ve been slacking on. Cause I have just been too tired. So not slacking-cause I’m far from lazy. Let’s see if I can get through another day….
Hey There!Welcome to Nut House Central: An intimate inside look at my crazy life. Where squirrels and nuts are always the order of the day. -Kammie S "Mamma Squirrel"